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    You are in: Home / Recipes / Texas-Sized Cookies Recipe
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    Texas-Sized Cookies

    Texas-Sized Cookies. Photo by gailanng

    1/4 Photos of Texas-Sized Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Lalaloula's Note:

    This is another wonderful recipe I got out of a book sent to me by my wonderful swap partner and friend Tammie. These cookies are surely big, but dissappear in no time. I like their crunchy yet soft texture and sweet (but not overly sweet) cinnamony taste. Feel free to add raisins or other dried fruits to this.

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    Ingredients:

    Yield:

    big coo ...

    Units: US | Metric

    Directions:

    1. 1
      Mix sugar, baking powder, soda, flour and spices. Add oats.
    2. 2
      In a separate bowl beat egg, oil, applesauce and milk until well combined. Add to dry ingredients. Stir in nuts or granola. If adding dried fruit, fold it in now.
    3. 3
      Drop by tablespoons onto paper-lined baking sheet leaving some space between the cookies (I had to use two baking sheets).
    4. 4
      Bake in the preheated oven at 375°F for 12-15 minutes until nicely browned and soft yet not wobbly in the middle (it might take longer and you might have to cover the cookies to prevent them from burning.).

    Ratings & Reviews:

    • on March 18, 2009

      55

      these cookies are terrific!! I made them more Texas size by using an ice cream scoop and only got 11, but that is good. I too, added more cinnamon and may add raisins next time, but really not necessary...

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2009

      55

      These are the rootinus, tootinus cookies on Zaar...better call the sheriff! Made for 123 Hit Wonders.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2009

      55

      Lalaloula! These cookies are really delicious! I made them for a group I go to tonight, and they were gone in FIVE minutes! I did use butter instead of oil and for the add in, used the leftover granola bits from Quaker Homemade Oat Treats plus two handfuls of pecans. They were really easy to make, too - thanks so much for sharing this recipe! Made for Veg*n Swap 12.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Texas-Sized Cookies

    Serving Size: 1 (795 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 204.0
     
    Calories from Fat 103
    50%
    Total Fat 11.5 g
    17%
    Saturated Fat 1.6 g
    8%
    Cholesterol 14.5 mg
    4%
    Sodium 113.9 mg
    4%
    Total Carbohydrate 22.1 g
    7%
    Dietary Fiber 2.3 g
    9%
    Sugars 4.6 g
    18%
    Protein 4.1 g
    8%

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