Texas Sheet Cake

Submitted by Mamas Kitchen Hope

"Yummy FAST cake. Top any way you like. Great with fruit or frosting or just a little sprinkle of powdered sugar. Adopted 08/06."

 

• Ready In: 50mins
• Ingredients: 13
• Serves: 8

ingredients

• Coat Pan

• cooking spray
• 2 teaspoons all-purpose flour

• Cake

• 2 cups all-purpose flour
• 2 cups sugar
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1⁄4 teaspoon salt
• 3⁄4 cup water
• 1⁄2 cup butter or 1/2 cup margarine
• 1⁄4 cup unsweetened cocoa
• 1⁄2 cup buttermilk, low fat is fine
• 1 teaspoon vanilla extract
• 2 large eggs

directions

1. Preheat oven to 375.
2. Coat a 15 x 10 in jelly roll pan with cooking spray, and dust with 2 tsp flour.
3. Set pan aside.
4. Lightly spoon flour into dry measuring cups; level with a knife.
5. Combine 2 C flour and next 4 ingredients (2 C flour through salt) in a large bowl; stir well with a whisk.
6. Combine water, 1/2 C butter, and 1/4 C cocoa in a small saucepan; bring to a boil, stirring frequently.
7. Remove from heat; pour into flour mixture.
8. Beat at medium speed unti well blended.
9. Add buttermilk, 1 tsp vanilla, and eggs; beat well.
10. Pour batter into prepared pan; bake at 375 for 17 minutes or until wooden toothpick comes out clean.
11. Place on a wire rack.

Reviews

[Jessica K]

so so good! you can't beat the taste of melted butter and chocolate! and the cinnamon makes it soooo good! i did ice it, just to make it sweeter!! thanks mama for another winner!!