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    You are in: Home / Recipes / Texas Quick Dip Recipe
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    Texas Quick Dip

    Texas Quick Dip. Photo by Boomette

    1/1 Photo of Texas Quick Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    AZPARZYCH's Note:

    This is from the "Mr. Food Cooks Like Mama" cookbook. Perfect dip to make for last minutes guests.

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    Units: US | Metric


    1. 1
      In a medium bowl, beat the cream cheese until smooth; add sour cream.
    2. 2
      Fold in salsa and seasoned salt.
    3. 3
      Store in refrigerator but serve at room temperature.
    4. 4
      Serve with chips or veggies.

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    Ratings & Reviews:

    • on August 04, 2012


      Made for ZWT-8 yesterday & like other reviewers, I made a half recipe of this tasty "quick dip". There's just 2 of us & DH is away on a fishing trip, but he'll enjoy a leftover snack when he gets home late tonite. I used a med-heat chunky salsa, reg cream cheese & low-fat sour cream I had on-hand. While I esp liked the creamy richness, I do suggest using a chunky variety salsa to add texture to the dip. In fact, after my taste test I added chopped black olives for myself & for DH when he returns. Part of the appeal of your recipe is how easily it allows for these types of pers pref. This dip was enjoyed as a "prelude" to your Leek, Potato, and Fontina Tart. Thx for posting this recipe for us.

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    • on October 21, 2011


      I can't beleive how good this is! It makes for a good appetizer, when served with tortilla chips and crackers! And it was very creamy, and I love creamy dips, especially after this one! I used mild salsa for the recipe.

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    • on October 06, 2011


      What a find!!!
      Not only was this was made from ingredients that are always in our house, and it really couldn't have been simpler to throw together, but it tasted really fantastic too...DH and I both loved it, and devoured it in double quick time.
      A great little dip to stick up your sleeve for unexpected guests...
      Made for THINK PINK-OCT '11.

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    Read All Reviews (7)


    Nutritional Facts for Texas Quick Dip

    Serving Size: 1 (796 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 524.9
    Calories from Fat 459
    Total Fat 51.0 g
    Saturated Fat 28.8 g
    Cholesterol 159.9 mg
    Sodium 831.8 mg
    Total Carbohydrate 10.2 g
    Dietary Fiber 1.0 g
    Sugars 7.3 g
    Protein 9.3 g

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