Tex-Mex Pasta With Tomatoes and Fava Beans
- Ready In:
- 30mins
- Ingredients:
- 12
- Yields:
-
6 CUPS
- Serves:
- 6
ingredients
- 4 cups cooked pasta (shell is what I use, feel free to use your favorite)
- 1⁄4 cup diced green bell pepper
- 1⁄4 cup diced red bell pepper
- 1 tablespoon chopped onion
- 1 jalapeno pepper, minced
- 1⁄2 teaspoon dried chipotle pepper
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon black pepper
- 1 cup drained baby lima beans
- 1 (3 ounce) can diced green chilies
- 1⁄4 teaspoon thyme
- 1 (28 ounce) can tomatoes, smashed
directions
- In sauce pan bring tomatoes, onion, and peppers to a boil; simmer about 20 minutes, or till all is tender.
- Add spices and lima beans. Add to pasta and enjoy.
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RECIPE SUBMITTED BY
I LOVE COOKING-I LOVE MY HOME-FOOD AND COOKING IS A JOY LIKE PAINTING,EVERY RECIPE HAS A NEW STROKE.