Prep 15 mins
Cook 15 mins
Very easy to make.
- 1 (10 ounce) can condensed cream of chicken soup
- 1 (10 ounce) can chicken broth
- 1 3⁄4 cups water
- 1 (4 ounce) jar diced pimentos
- 1 cup cut up cooked chicken
- 1 cup cut up ham
- 1 cup cream
- 2 cups cooked spaghetti, cut up in small pieces
- 2 tablespoons parsley
- 1⁄4 cup grated parmesan cheese
- Blend soup, broth, water and cream together.
- Add other ingredients.
- Heat on low until warm.