Tater Tot Casserole

Submitted by Chef Jayme

"I thought it was great so you should enjoy it to. It came from my oldest cook book. Again it is really good."

 

• Ready In: 1hr 30mins
• Ingredients: 6
• Serves: 4

ingredients

• 2 lbs ground beef
• 1 1⁄2 cups chopped onions
• 8 ounces frozen mixed vegetables
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1⁄2 cup milk
• 1 (8 ounce) bag tater tots

directions

1. Brown meat and onion.
2. Add veggies, soup and milk.
3. Pour into casserole dish and top with tater tots.
4. Bake 350 for one hour.

Reviews

[Lindsay]

This is a lot like the original tater tot casserole i made. This is a really good basic recipe. The nice thing about tater tot casseroles is that you can leave as a major comfort food, or you can jazz it up to make it "big kid" food. I have made this with every vegetable combination under the sun. Sometimes I mix cream of chicken with the mushroom. I also like to saute mushrooms and carrot matchsticks with the onions when I brown the meat. But like i said, this is really good as written too!