Tasty's Barbacoa-Style Beef Tacos

"https://www.buzzfeed.com/tasty"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
8hrs 30mins
Ingredients:
12
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Cut the Roast into approximately 6 to 8 large chunks.
  • Season well with salt and pepper on all sides.
  • Heat oil in a large skillet and sear the beef chunks on all sides until browned.
  • Transfer seared meat to slow cooker.
  • In a medium bowl combine chopped chipotles, garlic, cumin, organo, cloves, beef broth, vinegar, lime juice, and additional salt and pepper.
  • Mix well, then pour over beef in the slow cooker. and add bay leaves.
  • Cover and cook on low for 8-10 hours, until meat shreds easily.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes