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    You are in: Home / Recipes / Tasty Beef and Noodles Recipe
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    Tasty Beef and Noodles

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 15 mins

    15 mins

    10 hrs

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    Units: US | Metric


    1. 1
      Combine all ingredients and cook on low for 8 to 10 hours.
    2. 2
      Serve beef over hot buttered noodles.

    Ratings & Reviews:

    • on February 20, 2003


      My DH says 5*****,loves this recipe. I didn't have the golden mushroom soup,so I used mushroom soup.I didn't have the fresh mushrooms and didn't want to use canned. I floured the stew beef chunks and browned them,before adding the other ingredients. Brought to a boil,then simmered for 4 hours.Will make this dish again.Thanks for sharing :o)

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    • on November 08, 2003


      I loved it. This was something similar to a swiss steak recipe I had made years ago. The two soup and the tomatoes meld perfectly together to give this dish a superb tomatoey taste. I'm not used to cooking in a slow cooker and let this cook for ten hours which was too long because the meat fell apart.I'll know better next time and cook it for eight.

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    • on July 30, 2003


      This was very good, but the recipe police would come and get me if I never tinkered with the ingredients. I used regular mushroom soup and whole tomatoes cut up, because that was all I had. I omitted the celery because *I* think its nasty and doubled or tripled the onions because its not a meal in this house without lotsa onions. I also added about a tablespoon of italian seasoning, a couple good glugs (technical term) of worcesteshire sauce, and a couple good grinds of pepper. I was very concerned that as-written it would be bland, as we like very highly seasoned food. I also browned the meat in well seasoned flour, which I think thickened it nicely. I cooked it for about 2 hours on low in my 3 quart crockpot, then turned it up to high for another 3.5 hours. Really, quite good; I would recommend it highly as modified and will be adding it to my repetoire.

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    Read All Reviews (11)


    Nutritional Facts for Tasty Beef and Noodles

    Serving Size: 1 (489 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 557.5
    Calories from Fat 328
    Total Fat 36.5 g
    Saturated Fat 14.4 g
    Cholesterol 118.5 mg
    Sodium 1568.2 mg
    Total Carbohydrate 20.7 g
    Dietary Fiber 2.8 g
    Sugars 9.3 g
    Protein 37.2 g

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