Tasty Beef and Noodles

READY IN: 10hrs 15mins
Top Review by Chef 920429

My DH says 5*****,loves this recipe. I didn't have the golden mushroom soup,so I used mushroom soup.I didn't have the fresh mushrooms and didn't want to use canned. I floured the stew beef chunks and browned them,before adding the other ingredients. Brought to a boil,then simmered for 4 hours.Will make this dish again.Thanks for sharing :o)

Ingredients Nutrition


  1. Combine all ingredients and cook on low for 8 to 10 hours.
  2. Serve beef over hot buttered noodles.

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