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    You are in: Home / Recipes / Tasty Beef and Noodles Recipe
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    Tasty Beef and Noodles

    Total Time:

    Prep Time:

    Cook Time:

    10 hrs 15 mins

    15 mins

    10 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients and cook on low for 8 to 10 hours.
    2. 2
      Serve beef over hot buttered noodles.

    Ratings & Reviews:

    • on February 20, 2003

      55

      My DH says 5*****,loves this recipe. I didn't have the golden mushroom soup,so I used mushroom soup.I didn't have the fresh mushrooms and didn't want to use canned. I floured the stew beef chunks and browned them,before adding the other ingredients. Brought to a boil,then simmered for 4 hours.Will make this dish again.Thanks for sharing :o)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2003

      55

      I loved it. This was something similar to a swiss steak recipe I had made years ago. The two soup and the tomatoes meld perfectly together to give this dish a superb tomatoey taste. I'm not used to cooking in a slow cooker and let this cook for ten hours which was too long because the meat fell apart.I'll know better next time and cook it for eight.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2003

      55

      This was very good, but the recipe police would come and get me if I never tinkered with the ingredients. I used regular mushroom soup and whole tomatoes cut up, because that was all I had. I omitted the celery because *I* think its nasty and doubled or tripled the onions because its not a meal in this house without lotsa onions. I also added about a tablespoon of italian seasoning, a couple good glugs (technical term) of worcesteshire sauce, and a couple good grinds of pepper. I was very concerned that as-written it would be bland, as we like very highly seasoned food. I also browned the meat in well seasoned flour, which I think thickened it nicely. I cooked it for about 2 hours on low in my 3 quart crockpot, then turned it up to high for another 3.5 hours. Really, quite good; I would recommend it highly as modified and will be adding it to my repetoire.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Tasty Beef and Noodles

    Serving Size: 1 (489 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 557.5
     
    Calories from Fat 328
    58%
    Total Fat 36.5 g
    56%
    Saturated Fat 14.4 g
    72%
    Cholesterol 118.5 mg
    39%
    Sodium 1568.2 mg
    65%
    Total Carbohydrate 20.7 g
    6%
    Dietary Fiber 2.8 g
    11%
    Sugars 9.3 g
    37%
    Protein 37.2 g
    74%

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