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    You are in: Home / Recipes / Tarte au Sucre (Sugar Pie) Recipe
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    Tarte au Sucre (Sugar Pie)

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Lennie's Note:

    Serve this very sweet French-Canadian classic with a glass of ice-cold milk; it really does help to counteract the sugar rush. In small slices, this pie is delicious.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 9 in. unbaked pastry shell
    • 3/4 cup light brown sugar (for best results don't use the dark brown sugar)
    • 3 tablespoons milk or 3 tablespoons cream
    • 1 tablespoon butter, cut in small dice

    Directions:

    1. 1
      In a small bowl, mix together the brown sugar and milk (cream will make a richer pie).
    2. 2
      Pour this mixture into unbaked pie shell and scatter diced butter on top of it.
    3. 3
      Bake in a preheated 400F oven for 20 to 25 minutes or until pie dough is golden.

    Ratings & Reviews:

    • on February 28, 2002

      55

      This is the pur laine (all wool) Quebec recipe and wonderfully good it is. Try using maple sugar for the real old-fashioned taste. The trick with this pie is to serve small helpings ...think of it more as a confection than a dessert. Cold whipped cream served with it halps to cut the sweetness though it doen't help the caloric count. Thanks for posting and publicizing our wonderful Canadian cuisine

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2010

      35

      There might be a better recipe out there. This was definately a traditional recipe, but I found it to be grainy on the teeth. Not what I remember, and I'm married to a Quebec man whose family has served Sugar Pie at every family gathering. I'm going to hit up one of them for their recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2007

      55

      Thank you for submitting this recipe!!! My grandmother used to make it every time I visited her in Quebec!!! I havent had it in about 26 years!!! This is truly appreciated by Canadiens!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Tarte au Sucre (Sugar Pie)

    Serving Size: 1 (27 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 160.0
     
    Calories from Fat 53
    33%
    Total Fat 5.9 g
    9%
    Saturated Fat 2.1 g
    10%
    Cholesterol 4.6 mg
    1%
    Sodium 88.8 mg
    3%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 0.2 g
    0%
    Sugars 19.8 g
    79%
    Protein 1.0 g
    2%

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