Tangy Pork

Submitted by lisar

"This is a great tasting pork dish that is pretty quick to make with delicious results. Healthy too!"

 

• Ready In: 35mins
• Ingredients: 11
• Serves: 4

ingredients

• 1 1⁄2 teaspoons ground cumin
• 1 teaspoon chili powder
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon ground red pepper
• 1 lb pork tenderloin, trimmed and cut into 1 inch cubes
• 1 tablespoon olive oil
• 1 cup chopped vidalia onions or 1 cup other sweet onion
• 2 cups chopped tomatillos (about 8 oz.)
• 2 cups halved cherry tomatoes (about 8 oz.)
• 1⁄2 chopped fresh cilantro
• 4 cups hot cooked rice

directions

1. Combine the first 4 ingredients in a medium bowl.
2. Add pork; toss well.
3. Heat 1 ½ teaspoons oil in large nonstick skillet coated with cooking spray.
4. Add pork; saute 3 minutes.
5. Remove pork from pan; set aside.
6. Heat 1 ½ t.
7. olive oil in pan over medium high heat.
8. Add onion and garlic, saute for 30 seconds.
9. Add tomatillos, saute 1 minute.
10. Add pork; cover and cook 10 minutes or until pork is done.
11. Add tomatoes and cilantro; cover and cook 1 minute.
12. Serve with rice.