Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tamale Pie Recipe
    Lost? Site Map

    Tamale Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Happy Hippie's Note:

    Another recipe from a card I picked up at the local grocer. I've made this several time and my family loves it.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef or turkey and drain fat.
    2. 2
      Stir in chili seasoning mix, tomato sauce and beans.
    3. 3
      Pour into a 2-quart casserole.
    4. 4
      Prepare corn muffin mix according to package directions.
    5. 5
      Spread batter over chili.
    6. 6
      Bake in 350 degree oven 35-40 minutes or until center is firm.
    7. 7
      Top with 1/2 cup cheddar cheese.
    8. 8
      Bake 5 minutes or until cheese melts.

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on April 18, 2011

      55

      This is so easy and delivious. Definitely a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2008

      55

      Perfect! I must admit I tweaked it by using leftover chili, but topped with the corn muffin mix and cheese at the end and served it w/ sour cream and a ranch salad and it was the perfect weeknight dinner! From now on this will be how I use up my leftover chili. Thanks HH!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2007

      55

      This was so easy and tasty. The second time I made it I added a drained can of corn, a can of creamed corn (my husband loves corn) a can of mild chopped green chiles and a chopped onion that I'd cooked with the ground beef. It made so much I made two casseroles. The Jiffy cornbread mix makes a wonderful topping. This is a keeper for sure. Thanks Happy Hippie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    You Might Also Like...

    View All Meat Recipes

    Advertisement

    Nutritional Facts for Tamale Pie

    Serving Size: 1 (229 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 433.3
     
    Calories from Fat 178
    41%
    Total Fat 19.8 g
    30%
    Saturated Fat 7.7 g
    38%
    Cholesterol 62.1 mg
    20%
    Sodium 832.5 mg
    34%
    Total Carbohydrate 39.7 g
    13%
    Dietary Fiber 6.6 g
    26%
    Sugars 11.0 g
    44%
    Protein 23.1 g
    46%

    The following items or measurements are not included:

    chili seasoning mix

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites