Core Tamale Pie

Recipe by MaRaFaYe
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350*. Spray a 9 x 13" casserole pan with Pam.
  • Bring 2-1/4 cups water plus bouillon cube to a boil.
  • Stir in polenta, and whisk until fairly thick and most lumps are gone (just a few minutes). Spread into bottom of casserole pan and set aside.
  • Brown beef, onion, and green pepper.
  • Add chili powder, garlic, salt and pepper, and mix well. Add tomato paste, Ro-Tel, corn (with juice; do not drain), and kidney beans.
  • Spread over the cornmeal crust and top evenly with cheese. Bake 20-25 minutes at 350*.
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