Tamale Pie

Recipe by Carol
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees F.
  • In a large skillet over medium high heat, brown the ground beef and onion, adding garlic during the last half of browning, so it doesn't burn.
  • Drain the fat and return meat to skillet.
  • Add the tomato sauce, drained corn, seasonings, and 1 cup of water.
  • Simmer on low for 10 minutes.
  • Pour mixture into a 2 quart baking dish.
  • Sprinkle the corn meal evenly over the beef mixture.
  • Carefully pour in 1 cup water over a spoon back, so as not to disturb the corn meal.
  • Bake for 30 minutes.
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