Total Time
20mins
Prep 10 mins
Cook 10 mins

Ingredients Nutrition

Directions

  1. Cut tamales into slices.
  2. Mix dairy cream, chipotles and salt (to taste) in blender.
  3. Grease pyrex dish with butter and place first a layer of sliced tamales, then a layer of blended chipotle cream and third a layer of grated cheese.
  4. Repeat layers.
  5. Bake or broil 10minutes at 200 ° centigrades (convert to degrees Fahrenheit).

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