Total Time
30mins
Prep 10 mins
Cook 20 mins

We use a lot of ground beef in our house. You can add more green chilies if you like. If you have leftovers use it for snack the next day for the kids.

Ingredients Nutrition

Directions

  1. Brown beef; drain.
  2. Combine all ingredients except chip and cheese into a Dutch oven (large skillet).
  3. Heat to boil then reduce heat and simmer 15 minutes.
  4. To serve: crumble chips onto each plate top with a generous helping of stew and sprinkle with cheese.

Reviews

(5)
Most Helpful

Made this last night,exactly as recipe states, tasty,sure tastes like a taco too. Yummy stuff. Thanks for sharing.

Glittergirl January 04, 2004

This was just terrific!! So easy to assemble ahead of time and cook when needed. The taste was fabulous and it was great as a brunch main course. I can see this being done again. Thanks Charlotte J.

Tebo September 04, 2002

Great Stew !! I add a few T of Ranch Dressing Mix- the powder.

staceyelee April 17, 2009

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