Taco Salad
- Ready In:
- 40mins
- Ingredients:
- 10
ingredients
- 1 lb ground beef
- 1 1⁄4 ounces mccormick hot taco seasoning
- 1 (13 ounce) bag Tostitos Scoops
- 1 teaspoon minced jalapeno
- 1 large tomatoes, diced
- 1 medium onion, diced
- 1 medium green pepper, diced
- 1⁄2 cup cilantro, minced
- 8 ounces sharp cheddar cheese, grated
- 16 ounces sour cream
directions
- Heat oven to 350°F *Lining 9x13 baking pan with foil makes for easier cleaning.
- Add jalapeno, tomato, onion, green pepper, cilantro together in a bowl and mix together. Put aside.
- In pan brown up hamburger meat with spicy taco seasoning.
- In Baking pan put in tostitos first, put in cooked meat, spread evenly. Sprinkle cheese evenly over. Bake for 10-15 min Till cheese is melted and chips are toasted.
- Scoop chips, meat and cheese onto plate. Top with salad. Add sour cream and guacamole.
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