Taco Frito Pie
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb ground beef
- 1 (16 ounce) can pinto beans
- 1 (15 ounce) can tomato sauce
- 1 (1 1/4 ounce) envelope taco seasoning mix
- 1 cup cheddar cheese, shredded
- 3 1⁄2 cups corn chips
- 1 1⁄4 cups sour cream
directions
- Cook ground beef until meat is browned; drain.
- Stir in beans, tomato sauce, taco seasoning mix and 1/4 C of cheese. Sprinkle 1 cup corn chips in bottom of 8x8 baking dish.
- Cover with chili.
- Bake at 350 for 20 minutes.
- Spread sour cream over chili.
- Top with remaining corn chips and cheese.
- Bake 4-5 minutes longer.
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RECIPE SUBMITTED BY
DH of 32 years & I are (most of the time) empty nesters, with 2 DD & 2 DS (ages 29, 27, & twins 23). Have lived in the Sioux Falls, SD area since 1984.
As the oldest daughter of a working mom, having to get supper started was the beginning of my love of cooking. Learning & experimenting with what to "throw in" is half the fun, and anyone who says they can't cook is really saying they don't have the patience or interest (IMHO)! ;-) Using fresh produce from the garden is absolutely my favorite thing to do - winter in South Dakota can get loooong with "cardboard" produce from the grocer. Having grown up in the service, we were exposed to lots of different cultural foods. With a mom who also loved to cook, variety & trying new foods was a true treat!
DD (grrrl genius) joined RecipeZaar at the same time I did, and she'd like me to get *all* my recipes uploaded and use the site, rather than my sending paper copies. We'll see how quickly I accomplish that !