Total Time
1hr 50mins
Prep 20 mins
Cook 1 hr 30 mins

I got this recipe from a women who made and placed it out on a buffet a few years back. I remember it being an interesting side to our turkey. Tell me what you think!

Ingredients Nutrition


  1. Brown celery, both onions, and both meats together.
  2. Add pepper if desired.
  3. Drain in a colander to remove grease, pat with paper towels.
  4. Wipe pan with a paper towel, then return the drained meat mixture to the pan.
  5. Add the cooked and mashed sweet potatoes, along with the chicken broth.
  6. Blend together.
  7. Add shredded French bread and bake in a 300°F oven for 1 1/2 hours.

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