Sweet Potato Casserole With Praline Topping
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 1 cup all-purpose flour
- 2⁄3 cup brown sugar, packed
- 1⁄4 cup pecans, chopped
- 1⁄4 cup margarine, melted
- 1⁄2 teaspoon ground cinnamon
- 4 medium sweet potatoes, peeled and halved (about 2 1/2 lbs)
- 1⁄2 cup granulated sugar
- 1 1⁄2 teaspoons vanilla extract
- 1 large egg white
- 1 (5 ounce) can evaporated milk, fat-free
- cooking spray
directions
- Preheat oven to 350°F.
- Combine first 5 ingredients in a smal bowl, stirring to form a streusel. Set aside.
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil; cover, recuce heat, and simmer 30 minutes or until very tender. Drain well; mash in a large bowl. Stir in 1 cup streusel, granulated sugar, vanilla, egg white, and milk, Spoon into a 2-quart casserole coated with cooking spray; top with remaining streusel.
- Bake at 350F for 45 minutes.
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Reviews
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This is such an excellent recipe. A few yrs back I saw a very similar (if not the same) recipe in Cookin Light magazine. I substituted Truvia sugars using 1/2 as much as called for in the recipe. It really is delicious and comes in under 300 calories for a generous 3/4 cup serving! Thank you for sharing ??!
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I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
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<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
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<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
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<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.