Sweet 'n' Sour Ribs
- Ready In:
- 8hrs 10mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 3 -4 lbs boneless country-style ribs
- 1 (20 ounce) can pineapple tidbits, undrained
- 2 (8 ounce) cans tomato sauce
- 1⁄2 cup thinly sliced onion
- 1⁄2 cup thinly sliced green pepper
- 1⁄2 cup packed brown sugar
- 1⁄4 cup cider vinegar
- 1⁄4 cup tomato paste
- 2 tablespoons Worcestershire sauce
- 1 garlic clove, minced
- salt and pepper
directions
- Place the ribs in a slow cooker. In a bowl, combine the remaining ingredients; pour over the ribs.
- Cover and cook on low for 8-10 hours or until the meat is tender. Thicken the sauce if desired.
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RECIPE SUBMITTED BY
VickiAk
USA
<p>I moved to Alaska 22 year ago and Love it here. I drive school bus in the winter and cook for a fishing lodge during the summer. I have two kids, a boy that is 16 and a girl that is 12. I have a wonderful husband, that likes to eat my cooking. In the summer I also due alot of gardening so we can have fresh food. I love to come to recipezaar. I find alot of good recipe to try.</p>