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    You are in: Home / Recipes / Sweet Dessert Panini Recipe
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    Sweet Dessert Panini

    1/4 Photos of Sweet Dessert Panini

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    Total Time:

    Prep Time:

    Cook Time:

    14 mins

    10 mins

    4 mins

    dojemi's Note:

    Just saw this on Paula's Home cooking with Paul Deen.

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    Ingredients:

    Yield:

    paninis

    Units: US | Metric

    Directions:

    1. 1
      Preheat the grill to medium-low.
    2. 2
      Heat hazelnut spread, so that it lightly coats the back of a spoon.
    3. 3
      Spread all slices of bread with a thin layer of hazelnut spread.
    4. 4
      Apply banana slices to 4 pieces of bread and marshmallows to the remaining 4 pieces.
    5. 5
      Take 1 slice of bread with banana, and 1 with marshmallows and press them together, making a sandwich. Repeat.
    6. 6
      Apply a light layer of butter to each side of the sandwiches.
    7. 7
      Place each sandwich on the pre-heated grill for 2 minutes per side.
    8. 8
      Once cooked, cut each sandwich in half on the diagonal.
    9. 9
      Put sandwiches on a platter and dust with powdered sugar.

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    Ratings & Reviews:

    • on March 27, 2011

      55

      Yummy!! This tastes so amazing!! I was looking for a recipe containing hazelnut spread and decided to try this on my Sunday Morning Breakfast. I just made it for me. I used 2 slices of light bread, half a banana (sliced lengthwise in 3), and 4 marshmallows (halved). Then, I put a tsp of real butter on a skillet and placed my panini. I will be adding this to my cheating breakfasts :) Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Dessert Panini

    Serving Size: 1 (844 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 337.4
     
    Calories from Fat 107
    31%
    Total Fat 11.9 g
    18%
    Saturated Fat 10.7 g
    53%
    Cholesterol 0.0 mg
    0%
    Sodium 154.4 mg
    6%
    Total Carbohydrate 53.7 g
    17%
    Dietary Fiber 3.3 g
    13%
    Sugars 32.7 g
    130%
    Protein 4.4 g
    8%

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