Magical Peanut Butter Cookies

Recipe by dojemi
READY IN: 27mins
SERVES: 24
YIELD: 2 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees F.
  • Cover a large baking sheet with parchment paper.
  • In a mixing bowl, combine the peanut butter, Splenda, the egg, and vanilla, and stir well with a spoon -- it will be sticky.
  • Roll the dough into balls the size of walnuts (I use a melon baller).
  • Drop ball into additional Splenda and roll to cover with sugar.
  • Place the balls on the prepared baking sheet.
  • With a fork press a crisscross design on each cookie.
  • Bake for 12 minutes.
  • Cool slightly before removing from pan.
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