Magical Peanut Butter Cookies (Sugar Free)

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READY IN: 17mins
SERVES: 12-24
YIELD: 24 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • In a large mixing bowl combine peanut butter, 1 cup Splenda, egg, and vanilla.
  • Stir well.
  • Roll dough into balls about the size of walnuts, or however big you want your cookies to be.
  • Place on a prepared cookie sheet.
  • With a fork dipped in remaining Splenda, press a criss cross design on each cookie.
  • Bake at 350F for 12 minutes.
  • Let cool slightly before removing from cookie sheet.
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