Sweet and Sour Meatballs

Total Time
Prep 15 mins
Cook 15 mins

My family love the sweet and sour flavour of these meatballs...and its easy to make.

Ingredients Nutrition


  1. Mix together ground beef, soup, egg and salt and pepper together in large bowl.
  2. Form into tiny balls.
  3. Roll in cornflour.
  4. Heat oil in pan and brown meatballs.
  5. Place in casserole dish.
  6. Sauce- Place cornflour, soya sauce, pineapple juice, brown sugar and vinegar in a saucepan.
  7. Bring to boil stirring contstantly.
  8. Add pineapple.
  9. Add to meatballs and heat through in mod oven.
  10. Nice served with rice.
Most Helpful

Thanks Eve. This will become a firm favourite in our household. For an even quicker way I just poured the sauce (after making it in a pot) over the browned meatballs in the pan and simmered on low heat til I was ready to serve over rice. Cheers.

Jen T January 10, 2002

very good, very easy. I used frozen meatballs and heated them in the microwave to thaw then added with pineapple. Thanks

ronslisa January 28, 2010