Sweet and Savory Breadsticks

Submitted by tuttifrutti1

"Another Taste of Home recipe. Easy to fix and tasty"

 

• Ready In: 24mins
• Ingredients: 5
• Yields: 8 breadsticks
• Serves: 4

ingredients

• 326.01 g package refrigerated cornbread twists dough
• 59.14 ml butter, melted
• 78.78 ml brown sugar, packed
• 2.46 ml garlic salt
• 1.23 ml onion powder

directions

1. Unroll and seperate bread twists into 16 pieces.
2. Place butter in a shallow bowl.
3. Combine brown sugar, garlic salt and onion powder in another shallow bowl.
4. Roll bread pieces in butter, then in brown sugar mixture.
5. Twist two pieces together, pinching ends to seal.
6. Place on ungreased baking sheet.
7. Repeat.
8. Bake at 375 degrees for 12-1 minutes or until golden brown.
9. Serve warm.