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    You are in: Home / Recipes / Swedish Brownies Recipe
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    Swedish Brownies

    Swedish Brownies. Photo by Chickee

    1/4 Photos of Swedish Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Stewie's Note:

    Bet you can't eat just one! All ingredients are usually kept on hand so this is easy and quick to make. Try substituting other flavorings for a completely different taste. YUM!

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    Units: US | Metric


    1. 1
      Beat eggs until light.
    2. 2
      Add sugar; mix well.
    3. 3
      Fold in remaining ingredients (butter last).
    4. 4
      Spread in a greased 8X8" pan.
    5. 5
      Optional: Sprinkle with sugar and/or chopped nuts (or top with confectioner's sugar after it is baked).
    6. 6
      Bake at 325 F for 30 minutes.
    7. 7
      It is easy to double this recipe and bake in a 13X9" pan.
    8. 8
      (Takes slightly longer to bake).

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    Ratings & Reviews:

    • on July 09, 2009


      YAY Stewie! These Blondie/Brownies were tasty, tasty, tasty! I made ours with almond extract and topped them with sliced almonds. When cool, I dusted them with powdered sugar. Elegant and delicious! Thank you! UPDATE: 7-09-09 ... Although I've made these twice already as brownies, I was asked to make them again for a dinner party. Not wanting to be a "one trick pony" I doubled the recipe, baked it off in 2 9" round cake pans (30-33 minutes); split the layers and filled with seedless raspberry jam; then stacked them and iced the cake with chocolate frosting. Kinda like rainbow cookies but on a grander scale. Incredible!

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    • on September 17, 2010


      They are addicting and I couldn't eat just one, but they weren't over-the-top delicious. However, they are so stinkin' easy to make with ingredients always on hand that this recipe is a definite keeper.

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    • on March 29, 2010


      These are absolutely great. I followed the recipe exactly except I used 1 tsp almond and 1 tsp vanilla extract and my daughter and I loved it. Definitely going into my recipe box!

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    Read All Reviews (22)


    Nutritional Facts for Swedish Brownies

    Serving Size: 1 (543 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 121.9
    Calories from Fat 51
    Total Fat 5.7 g
    Saturated Fat 3.4 g
    Cholesterol 34.2 mg
    Sodium 53.1 mg
    Total Carbohydrate 16.4 g
    Dietary Fiber 0.1 g
    Sugars 11.1 g
    Protein 1.4 g

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