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    You are in: Home / Recipes / Super Enchiladas Recipe
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    Super Enchiladas

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Gregory The Llama's Note:

    It is my own recipe.

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    Ingredients:

    Serves: 1

    Yield:

    Serving

    Units: US | Metric

    Directions:

    1. 1
      Take one tortilla and fill with 1/2 cup of the cheese. Also add the salsa in this tortilla.
    2. 2
      Roll it up.
    3. 3
      Then take the other tortilla and spread 0.5 cups of the enchilada sauce on it as well as sprinkling the remainder of the cheese on it.
    4. 4
      Then, take the first tortilla, place it in the middle of the second tortilla, and roll the second tortilla over it.
    5. 5
      Finally, bake at 350 degrees for about 10 minutes, or until the tortilla is light brown and the cheese is bubbling.
    6. 6
      Let cool for a couple minutes before eating.

    Ratings & Reviews:

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    Nutritional Facts for Super Enchiladas

    Serving Size: 1 (404 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 588.8
     
    Calories from Fat 315
    53%
    Total Fat 35.0 g
    53%
    Saturated Fat 19.9 g
    99%
    Cholesterol 103.9 mg
    34%
    Sodium 2185.8 mg
    91%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 3.2 g
    12%
    Sugars 8.1 g
    32%
    Protein 27.3 g
    54%

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