Summer Italiano
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 4 ounces Kraft sun-dried tomato salad dressing
- 2 ounces pasta, Your Choice
- 1⁄2 lb chicken
- 3 tomatoes, ripe
- 1⁄16 cup fresh basil
- 1⁄4 teaspoon black pepper
- 1 dash sugar
- olive oil
directions
-
PASTA:
- Bring water to boil.
- Add dash olive oil to water.
- Add Pasta.
- Boil till Al Dente.
- Drain pasta. "Al Dente"(Leaving Pasta just a lil uncooked for texture.).
- Add 1oz Sun Dried Tomato Dressing.
- Add 2 small Tomatoes, (Thinly Sliced).
- Add Sugar to "Taste".
- Add Pepper To "Taste".
-
CHICKEN:
- Defrost if needed, and slit chicken slightly.
- Marinate Chicken With Kraft Sun Dried Tomato SAlad Dressing in a plastic bag for at least 30 minutes prior to cooking.
- Bake, Broil, BBq Or Fry. Till Done.
- Add Fresh Black Pepper, Tomato slices, Garnish with Fresh Basil.
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