Sugar and Spice Snaps

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READY IN: 25mins
Recipe by DrGaellon

Posted to the Cafe Cookie Book by lirren.

Ingredients Nutrition


  1. Sift flour with salt, cream of tartar, baking soda, nutmeg, and cinnamon. In a large mixing bowl cream honey and butter with 1 cup sugar until light; beat in egg and milk. Stir in flour mixture.
  2. Roll dough into small, teaspoon-sized balls and roll in 1/2 cup sugar. Press lightly in the center of the ball with your thumb to make cookie slightly flat and indented. Bake at 375° F for about 10 minutes, or until done.

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