Stuffed Pasta Shells
"I also found this recipe in a school cookbook. And since I love pasta, I thought this recipe was perfect. Hope you like it. I like it with a little cheese sprinkled over the top. Enjoy!!!!"
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
12-14
ingredients
- 4 cups shredded mozzarella cheese
- 1 (15 ounce) carton ricotta cheese
- 1 (10 ounce) package frozen chopped spinach, thawed and well-drained
- 1 (12 ounce) package jumbo pasta shells, cooked and drained
- 1 (28 ounce) jar spaghetti sauce
directions
- combine cheeses and spinach.
- stuff mixture into pasta shells; Be careful not to break them though.
- arrange the stuffed shells in a 9 by 13 inch baking dish.
- pour spaghetti sauce evenly over shells.
- cover and bake at 350 degrees for 30 minutes.
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Reviews
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Took a different method, and softened the shells before I stuffed them, via the microwave, which seemed to work well. Made this as written, though I did halve this seeing there are only 4 of us. All in all a very nice quick dinner . Made for PAC 2013.
RECIPE SUBMITTED BY
Hi! My name is haley. I love to bake and I love healthy food. My favorite things to do for fun are go out for a jog, spend time outdoors with family, have dinners on the backyard patio, and just spend time with my friends.
Now we are remodeling our basement, and my room will be down there! It will be nice to just get away sometimes.
We currently have no pets, but the critters in the woods sure call our yard their home! A few days ago, we found a couple of snakes in our garage. I freaked out! I am so petrified of snakes, spiders, and any bug that looks sort of creepy!
Well, I hope you enjoy my recipes! I know that I sure do! Have a great 2008!!!
I can't wait to see what the rest of this year will bring!!!!!!!!!!!
