Stuffed Hot Banana Peppers

Submitted by MC Baker

"This is a variation of one I found on SparkRecipes. I'm growing hot banana peppers in our garden, and this looks like a fun way to do them. I've altered the recipe to suit my tastes."

 

• Ready In: 35mins
• Ingredients: 6
• Serves: 2

ingredients

• 4 hot banana peppers, fresh, tops cut off, and seeds scooped out

• Filling

• 2 slices bacon, cooked and crumbled
• 1 small tomatoes (red or yellow)
• 3 ounces smoked gouda cheese, diced small
• 1 tablespoon cilantro, chiffonade
• 2 tablespoons panko breadcrumbs

directions

1. Combine filling ingredients and stuff inside peppers.
2. Grill or oven roast at 350 with open end of peppers facing up, for 20 minutes.