Stuffed Dogs
photo by looneytunesfan
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
10 hot dogs
ingredients
- 236.59 ml grated American cheese
- 118.29 ml crushed potato chips or 118.29 ml corn chips
- 1 onion, chopped
- 59.16 ml tomato sauce or 59.16 ml ketchup
- 4.92 ml Worcestershire sauce
- 10 hot dogs, split lengthwise
directions
- Preheat oven to 350*.
- Mix cheese, crushed chips, onion, tomato sauce or ketchup and worcestershire sauce.
- Fill split hot dogs with cheese mixture.
- Place on cookie sheet and bake for 20 minutes.
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RECIPE SUBMITTED BY
My name is Cindy and I love Tweety Bird. I love to cook so my mom bought me a Premium membership.
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