Strawberry Fruit Leather
- Ready In:
- 5hrs 10mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 2 cups fresh strawberry puree
- 1 tablespoon lemon juice
- 1 cup applesauce
- 1⁄4 cup sugar
directions
- Combine pureed berries and applesauce with lemon juice and sugar.
- Line a 10x15 in jelly roll pan with plastic wrap. Pour fruit into pan and spread evenly.
- Bake about 5 hours at 200F or until leather pulls away from wrap. Flip leather onto counter, peel away plastic and remove any mixture that has not "set." Cut into slices and wrap each in plastic.
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Reviews
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Of course you don't have to plastic wrap. There are many alternatives if you think about it for a minute. Use a silpat mat, or non-stick bake-ware or non-stick spray (i.e., Canola oil with lethicin. Note: lethicin is what makes these cooking sprays more effective than oil alone). My recommendation is to use a non-stick jelly roll pan sprayed with cooking spray. Wipe cooking spray to distribute and leave just a thin coating. You could also try parchment paper or waxed paper, but I'm not sure about how well that will work--probably better with leathers that aren't too wet as a puree.
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This is a great recipe! Thanks so much for posting it. I'll be making this stuff every strawberry season. I did do something stupid though I'd like to warn about. I thought perhaps wax paper could sub for the plastic wrap and let's just say that doesn't work so well lol Took me an hour to seperate the leather from the paper little bit by bit.
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RECIPE SUBMITTED BY
<p>I am a mom to 4 wonderful kiddos and wife to a dedicated Airforce service member. I am a nurse in addition to playing mom and wife. We live in this beautiful state of Alaska and love to fill our home with new and tasty dishes! I also am a collector of cookbooks and cooking magazines. One of my fave magazines is Simple and Delicious from Taste of Home.</p>