Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Stove Top Charred Breakfast Burritos Recipe
    Lost? Site Map

    Stove Top Charred Breakfast Burritos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Heirloom's Note:

    These are super delicious, very filling burritos. Great for breakfast, or more often in my household, dinner! In my opinion, charring the tortilla over the burner makes the recipe, it adds a smoky depth that really brings out the flavor of the tortilla.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a saucepan heat the beans over medium heat.
    2. 2
      Meanwhile, in a large skillet, brown the sausage and onion.
    3. 3
      When sausage is browned pour in the eggs and scramble, season with salt and pepper to taste.
    4. 4
      Remove pan from heat but leave burner on (if electric stove, if you do not use an electric stove I'd recommend just warming in the microwave) using your fingers or tongs lay the majority of the tortilla directly on the burner for 1 second. Lift off and repeat on other side, rotating and switching sides until the tortilla is warm and slightly charred.
    5. 5
      On warmed tortilla place half egg mixture, a scoop of beans, two slices of provolone and salsa to taste.
    6. 6
      Roll up in the style of a burrito.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:


    Nutritional Facts for Stove Top Charred Breakfast Burritos

    Serving Size: 1 (559 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 777.8
    Calories from Fat 471
    Total Fat 52.4 g
    Saturated Fat 23.6 g
    Cholesterol 740.3 mg
    Sodium 1548.5 mg
    Total Carbohydrate 20.4 g
    Dietary Fiber 1.2 g
    Sugars 2.3 g
    Protein 53.1 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes