Steak With a Chive & Whiskey Cream Sauce

Total Time
17mins
Prep
2 mins
Cook
15 mins

This was in an outdoor kitchen cookbook I picked up in a thrift shop. I don't really like whiskey in drinks but it's fabulous in this!

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Ingredients

Nutrition

Directions

  1. Melt butter in pan over a medium flame and seal meat on both sides. Continue cooking for a further 2 minutes Transfer steaks to BBQ & cook to desired degree.
  2. Add chives to pan and cook over a low heat for 1 minute. Sprinkle in flour and stir to combine.
  3. Add remaining ingredients and simmer gently until just thickened.
  4. Serve steaks with whiskey sauce.