Faux Bonefish Grill Bang Bang Sauce
photo by Boomette
- Ready In:
- 1⁄2 cup mayonnaise
- 2 tablespoons Thai sweet chili sauce
- 1 tablespoon sriracha sauce
- 2 teaspoons rice vinegar
- Whisk together until well combined. I use a pint sized mason jar to mix and store.
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RECIPE SUBMITTED BY
I am a Christian wife and mother of 2, stepmother to 3. I have cooked since I was very young and have fond memories of my Grandmother teaching me how to knead bread. Opening the cupboards and refrigerator to find 'there's nothing here to eat' is a challenge that I love - some of my best dishes were forged out of scarcity! Recipes are guidelines for me, generally speaking. I almost always modify and experiment. My family loves my cooking and I love to cook for my family!