Steak Sandwiches With W Mayonnaise

Submitted by Chemaine

"Great for game day at home!"

 

• Ready In: 40mins
• Ingredients: 9
• Serves: 4

ingredients

• 16 ounces rib eye steaks, trimmed
• 1⁄2 teaspoon kosher salt
• 1⁄2 teaspoon black pepper
• 2 tablespoons mayonnaise
• 1 teaspoon mustard, whole-grain if you can
• 2 teaspoons Worcestershire sauce
• 1 garlic clove, minced
• 8 slices bread, your favorite, toasted
• 1 cup romaine lettuce

directions

1. Heat a grill pan over medium high heat. Coat pan with cooking spray. Sprinkle both sides of steaks evenly with salt and pepper.
2. Add steaks to pan; cook 4 minutes on each side or until desired degree of doneness. Let steaks stand 5 minutes. Cut steaks diagonally across grain into thin slices.
3. Combine mayonnaise, mustard, Worcestershire, and garlic in a small bowl, stirring well with a whisk. Spread about 1 T mayonnaise mixture on each of 4 slices of bread; divide steak evenly among bread slices.
4. Top each serving with 1/4 c of romaine and 1 slice bread.