Spinach Au Gratin
photo by Rita1652
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 425.24 g can spinach
- 118.29 ml cheddar cheese, grated
- 44.37 ml cream
- salt
- paprika
directions
- Drain spinach and spread in shallow baking dish.
- Cover it with chesse and cream; sprinkle with salt and paprika.
- Place under broiler until cheese is melted.
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Reviews
-
I didn`t measure using fresh spinach that I microwaved added to a casserole dish, mixed in dried onion flakes, hot pepper flakes and Recipe #396007. adding the cream topping with cheese and smoked paprika. Thanks for a delish side! -
Very simple and tasty! Easy to make and perfect accompaniment to a meat & potato type meal
RECIPE SUBMITTED BY
The Range Rover
white springs, florida
I'm a happily married father of four. I love to cook for my family as much as I can. But is hard when you have a wife that cooks as much as mine. Some of you might know her as The Recipe Fairy. It is also hard for me being a law enforcement officer. But when I get the chance I enjoy myself for I am cooking for my love ones.
