Spicy Sweet Cornbread
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
10
ingredients
- 2 (8 1/2 ounce) packages Jiffy cornbread mix
- 1 cup finely chopped pickled jalapeno pepper
- 2 cups shredded sharp cheddar cheese
- 1 cup sweet corn (optional)
directions
- In a large bowl prepare cornbread as directed on the box of cornbread.
- Add corn, cheddar cheese and finely chopped pickled jalapeños.
- Mix all ingredients together.
- Separate mix into two 9x9-inch greased pans.
- Follow the instructions on the cornbread box for baking.
- I usually bake at 350°F for about a half hour or until you can insert a toothpick and it comes out clean.
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RECIPE SUBMITTED BY
Carrie A
cincinnati, oh
It's about time that I updated my profile! It's been quite a long time. I am 31 years old, born and raised here iun Cincinnati, OH. I am engaged to be married to a wonderful man. We have 3 children- minus the bun in the oven :) I have always loved to cook. I was always an overweight child, but decided it was time for a change when I turned 19. I went from 360 lbs to 145 now... well maybe 150 now, lol! Most of my recipes are a healthy spin on family faves, no one wants to eat what dosent look and taste delicious, right? Looking forward to trying more of your great recipes, and hope that you try some of mine..!
If you need any tips on weight loss, hit me up on my emai
carnett77@hotmail.com
I don't have a business or anything, just want to help others, and it keeps me motivated.