Spicy Shrimp Stuffed Shells Salad

Total Time
Prep 20 mins
Cook 10 mins

Go ahead and say that 3 times fast! LOL! 0) Here you have have a spicy salad stuffed into jumbo pasta shells made easy for fun finger food.

Ingredients Nutrition


  1. Toss salad ingredients together.
  2. Toss dressing ingredients together, add to salad and stir to coat.
  3. Stuff and I mean stuff liberally into the shells. Chill for 1 hour. Garnish with fresh herbs and plate of a bed of fresh greens if desired.


Most Helpful

How can I not give this recipe 5 stars? It boggles the mind what is possible with this as a base recipe and the variations possible for wonderful attractive tasty appetizerswithout the old Ho Hum covering. Loved the recipe changed a couple of things but not drasticalyy We loved it! There will be many more varities of it in the future Thanks Rita for a super easy, attractive, tasty recipe.

Bergy August 30, 2009

This made for a delicious lunch this afternoon. Yummy stuff...I made them last night so they sat overnight to blend all the delicious flavors together. I did half the recipe though since it is just 2 for lunch. The mixed flavors were absolutely wonderful and such a nice crunch from the veggies with a great kick from the chipotle peppers. Of course silly me, I realized I forgot to mix the shrimps with the salad and I had already stuffed my shells the night before, so I just put the shrimps on the side with a little mix of mayo and dijon. Turned out to be a fantastic lunch. Thanks for this great recipe Rita

FrenchBunny August 12, 2009

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