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    You are in: Home / Recipes / Spicy Red Rice With Chicken and Vegetables Recipe
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    Spicy Red Rice With Chicken and Vegetables

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Lynne the Pirate Queen's Note:

    Another dish that I discovered on another site, then tweaked to my taste preferences. For a dish that's not so spicy, reduce the amount of cayenne pepper and substitute plain or herbed diced tomatoes for the tomatoes with green chilies.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in heavy large pot, over medium-high heat. Sprinkle chicken with salt and pepper.
    2. 2
      Add chicken, bell peppers, onion, garlic and oregano to pot. Saute 5 minutes, then mix in paprika and cayenne pepper. Add rice and stir to coat.
    3. 3
      Mix in broth and tomatoes, and bring to a boil. Cover pot; reduce heat to medium-low and simmer until chicken and rice are tender and liquids are absorbed, adding more liquid (I use the reserved juice) by 1/4 cupfuls if dry, about 25 minutes.
    4. 4
      Season to taste with salt and pepper and serve.

    Ratings & Reviews:

    • on January 09, 2009

      55

      I made just half of the recipe & then cut the 'spicy' way, way down by using a lot less of the paprika & cayenne pepper! Also used a homemade chicken broth, but other than that . . . Resulted in A VERY TASTY CHICKEN DISH & one I'd be happy to make again! Thanks for sharing! [Tagged, made & reviewed in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Red Rice With Chicken and Vegetables

    Serving Size: 1 (315 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 403.4
     
    Calories from Fat 81
    20%
    Total Fat 9.0 g
    13%
    Saturated Fat 1.5 g
    7%
    Cholesterol 65.8 mg
    21%
    Sodium 222.1 mg
    9%
    Total Carbohydrate 48.4 g
    16%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.7 g
    19%
    Protein 31.3 g
    62%

    The following items or measurements are not included:

    low-sodium low-fat chicken broth

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