Spicy Pepper Penne
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 (16 ounce) package penne pasta
- 1⁄2 teaspoon fresh rosemary or 1/8 dried rosemary
- 2 (3 1/2 ounce) packages pepperoni
- 1⁄2 cup pepperoncini pepper
- 1 (7 ounce) jar roasted sweet red peppers
- 3 1⁄2 cups boiling water
- 1⁄2 cup whipping cream
- 1⁄2 cup grated parmesan cheese
directions
- In a large skillet, layer the pasta, minced rosemary, halved pepperoni, sliced pepperocinis and chopped red peppers.
- Add water; bring to a boil.
- Reduce heat; cover and simmer for 12 minutes or until pasta is tender.
- Add cream and parmesan cheese; toss to coat.
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RECIPE SUBMITTED BY
Just a Colorado Mountain girl who loves to cook. I try to cook as much as possible and am constantly looking for new meals to enjoy.
My favorite types of recipes have a lot of flavor and do not take more than 45-hour to prepare.
I eat almost all types and styles of food and I love my veggies!