Spicy Mexican Chicken (Slow Cooker)

READY IN: 6hrs 10mins
Recipe by Bugeah

This is a delicious and healthy recipe the whole family will love.

Top Review by Mustang Sally 54269

We really enjoyed this dish. I amended it for my electronic pressure cooker. I reduced the chili powder and cumin abit and it was just the right amount of heat for us. Very tasty recipe and easy to make... a definite keeper.

Ingredients Nutrition


  1. Season chicken breasts with salt and pepper.
  2. Add breasts to a 7-quart slow cooker.
  3. Cover with beans, corn, salsa, jalapeño, cumin, and chili powder.
  4. Cover and cook on Low 6 to 8 hours or until chicken is tender.
  5. Add yogurt to chicken mixture during last 30 minutes of cooking.

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