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    You are in: Home / Recipes / Spicy Cumin Almonds Recipe
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    Spicy Cumin Almonds

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Elisabetta47's Note:

    These are addictive; especially if you like a little sweet edge to warm spicing. Halves just fine.

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    Ingredients:

    Serves: 12

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Toast the almonds in the oven at 325° for 10-15 minutes, shaking them several times during the toasting.
    2. 2
      Meanwhile, put all the other ingredients in a small pan over low heat.
    3. 3
      Stir until the butter melts & the sugar dissolves.
    4. 4
      Put toasted nuts in a bowl & drizzle with the warm, spiced butter.
    5. 5
      Stir until well coated.
    6. 6
      Let the nuts cool completely.
    7. 7
      Store in an airtight container.

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    Ratings & Reviews:

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    Nutritional Facts for Spicy Cumin Almonds

    Serving Size: 1 (74 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 425.6
     
    Calories from Fat 324
    76%
    Total Fat 36.0 g
    55%
    Saturated Fat 2.7 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 532.8 mg
    22%
    Total Carbohydrate 18.3 g
    6%
    Dietary Fiber 7.6 g
    30%
    Sugars 6.8 g
    27%
    Protein 14.6 g
    29%

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