Spicy Chile and Garlic Broccoli

Submitted by weekend cooker

"a different , but tasty side dish."

 

• Ready In: 20mins
• Ingredients: 7
• Yields: 6 side dishes
• Serves: 6

ingredients

• 5 cups raw broccoli florets
• 2 tablespoons olive oil
• 1 1⁄2 teaspoons crushed red pepper flakes
• 4 sliced garlic cloves
• 1 tablespoon lemon juice
• 1 teaspoon grated lemon rind
• 1⁄4 teaspoon kosher salt

directions

1. Arrange broccoli in a steamer, and steam covered, for 4 minutes, or until crisp tender.
2. Place broccoli in a large bowl.
3. Heat a skillet over medium-high heat, add olive oil, red pepper, and sliced garlic cloves, and cook for 2 minutes.
4. Add lemon juice, to pan and pour this over the broccoli.
5. Sprinkle with lemon rind, and kosher salt, and serve.

Reviews

[LifeIsGood]

This is an excellent way to have broccoli. It's delicious. I love the garlic oil with the spiciness from red pepper flakes. Thank you for posting this keeper! Made for Football Pool in the Cooking Tag Games forum.