Recipe by Linky
This was adapted from a recipe in Men's Health Magazine for pork stir fry. All we had was chicken, so went with it.
Top Review by linguinelisa
Delicious stir fry recipe! I cut the recipe in half and added some red pepper to the vegetables. However, I do usually prefer stir fry recipes with a sauce that has something to thicken it, like cornstarch. It makes a great, basic spicy stir fry. Thanks for posting. Made for Aussie?NZ Recipe Swap.
- 2 tablespoons peanut oil
- 1 teaspoon red pepper flakes
- 1 1⁄2 lbs chicken breasts, cut into bite sized pieces
- 2 small zucchini, cut into bite sized pieces
- 1 large onion, diced
- 1 cup carrot, cut into strips
- 4 garlic cloves, crushed
- 3 tablespoons soy sauce