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    You are in: Home / Recipes / Spicy Chicken and White Bean Soup Recipe
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    Spicy Chicken and White Bean Soup

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 25 mins

    25 mins

    24 hrs

    Ridgely's Note:

    Chicken, white beans, corn and green salsa make this soup a satisfying meal. Garnished with diced avocado, cheese and chips really kicks it up.

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    Ingredients:

    Servings:

    Units: US | Metric

    Garnish

    Directions:

    1. 1
      Pour chicken broth into stock pot and bring to a boil.
    2. 2
      *Add chicken breasts, reduce to a simmer and cook for about 20 minutes or until chicken is cooked through.
    3. 3
      Take chicken out and shred or cut into bite-sized pieces.
    4. 4
      Return chicken to the broth.
    5. 5
      Add remaining ingredients and simmer for 1 to 2 hours.
    6. 6
      Garnish soup with avocado, cheese, and chips.
    7. 7
      *Left-over cooked chicken can be easily substituted.

    Ratings & Reviews:

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    Nutritional Facts for Spicy Chicken and White Bean Soup

    Serving Size: 1 (573 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 406.1
     
    Calories from Fat 74
    18%
    Total Fat 8.2 g
    12%
    Saturated Fat 1.4 g
    7%
    Cholesterol 25.1 mg
    8%
    Sodium 1074.1 mg
    44%
    Total Carbohydrate 61.8 g
    20%
    Dietary Fiber 13.0 g
    52%
    Sugars 3.7 g
    15%
    Protein 27.2 g
    54%

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