Spicy Black Bean Soup

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READY IN: 1hr 5mins
Recipe by sholman77

You can also add cooked chicken to this.

Ingredients Nutrition


  1. In Dutch oven, saute onion and peppers in the oil until tender.
  2. Add garlic, saute 1 minute longer.
  3. Stir in beans, broth, tomatoes, and chopped green chilis.
  4. Bring to a boil and then reduce heat.
  5. Simmer, uncovered, for 25 minutes.
  6. Add sherry and cilantro and cook 5 minutes longer.
  7. Remove from heat and cool slightly.
  8. Place half of soup in blender and puree.
  9. Return to pan.
  10. Serve with 2 tsp of sour cream and 1 tsp of cheese on top.

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