Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spiced Couscous With Grilled Halloumi and Steamed Veggies Recipe
    Lost? Site Map

    Spiced Couscous With Grilled Halloumi and Steamed Veggies

    Spiced Couscous With Grilled Halloumi and Steamed Veggies. Photo by Sackville

    1/1 Photo of Spiced Couscous With Grilled Halloumi and Steamed Veggies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Sackville's Note:

    This couscous is wonderfully aromatic and the whole dish quick to make -- not to mention healthy. I adapted it from one in BBC's Good Food magazine. The chile powder I refer to is simply ground whole chiles, NOT chili powder (which is a blend of spices).

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Start by heating your oven to about 350°F Brush the tomatoes with the olive oil, season with salt and pepper and place on a baking tray.
    2. 2
      Bake for 10-15 minutes until soft.
    3. 3
      A few minutes after the tomatoes go in, place the broccoli and beans in a steamer and steam for about 6 minutes, or until just tender.
    4. 4
      At the same time as you start the broccoli cooking, mix the couscous and spices in a large bowl, pour over the hot stock, cover and leave for 5 minutes.
    5. 5
      Finally, heat up a frying pan or griddle and cook the halloumi for about 2 minutes on both sides until brown.
    6. 6
      Mix the broccoli and beans into the couscous along with the lemon juice.
    7. 7
      Pile onto places and place the tomatoes around the edge of the plate.
    8. 8
      Top with the halloumi, season and serve.

    Ratings & Reviews:

    • on February 17, 2009

      55

      oh WOW! I made this for a dinner party where the main guest was vegie - what a hit. I used cherry tomatos instead of large ones, and added some grilled zucchini too, what a fantastic mix of tastes, I recommend anyone to try it. I did add butter to the cous cous as suggested by another reviewer. By the way, I have since also used the spicy cous cous as a base for other meals too. Yum

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2007

      55

      Made this last night and it was a complete hit!! Put Butter into the couscous - The flavours went wonderfully together and the colours on the plate were lovely. Shame that we did not make any photos, but it was so yummy that we could not hold back!! Thank you for a great dinner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2006

      45

      A very nice recipe, and plenty quick to make. Next time I would probabaly add a knob of butter to the couscous.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Spiced Couscous With Grilled Halloumi and Steamed Veggies

    Serving Size: 1 (550 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 662.5
     
    Calories from Fat 264
    39%
    Total Fat 29.4 g
    45%
    Saturated Fat 4.2 g
    21%
    Cholesterol 0.0 mg
    0%
    Sodium 608.9 mg
    25%
    Total Carbohydrate 82.7 g
    27%
    Dietary Fiber 8.2 g
    33%
    Sugars 6.0 g
    24%
    Protein 18.8 g
    37%

    The following items or measurements are not included:

    halloumi cheese

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites