Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spanish Rice 2 Recipe
    Lost? Site Map

    Spanish Rice 2

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    shysavsianna's Note:

    Yummy with any Mexican themed meal.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven 350°F.
    2. 2
      In a saucepan, heat the oil over medium low heat. Sauté the rice, stirring constantly, until golden and crackling, about 5 minutes.
    3. 3
      Add the onions and serranos and cook until the onions just soften. Then add the garlic and sauté until the aroma is released. Pour in the stock, diced tomatoes, tomato sauce, jalapeño, and salt, mixing well to combine.
    4. 4
      Transfer to a baking dish or casserole. Cover with foil and bake until the liquid is absorbed and the rice is tender, 30 to 40 minutes. Stir and serve hot.

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Spanish Rice 2

    Serving Size: 1 (180 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 263.8
     
    Calories from Fat 63
    23%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 1.2 mg
    0%
    Sodium 724.2 mg
    30%
    Total Carbohydrate 44.7 g
    14%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.1 g
    16%
    Protein 5.2 g
    10%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites